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Chocolate aroma dark roast that is dropped mid 2nd crack. Not too late and not too early....just right, never bitter.
Altitude,
meters
-
Country
-
Region
-
Processes
Wet Hulled
Variety
Bergendal, Sidikalang
Notes from the curator
We love this Sumatra as it is much smoother and more delicate than a typical Sumatran coffee. It is an "exclusive prep" coffee. This is very similar to what was called "triple-picked". It results in a nicely balanced, medium bodied coffee that has a very pleasant aftertaste.
More about Queen Bee Coffee Company
We're a family owned business operating in a small southern town. We love deep and laugh hard. The only place we’d rather be than on the back porch with friends and family is out getting our hands dirty in service to someone else. Coffee is our way to do both.
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