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A Sumatran coffee for those who love the earthiness of a Sumatran, AND for those who seek a more vibrant coffee.
Altitude, meters
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Country
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Region
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Processes
Semi-Washed
Variety
Bergendal, Sidikalang
Notes from the curator
This coffee is our first ever Gold Label Sumatran coffee. That makes sense, because from the first sip I thought, "That's the best Sumatran coffee I've ever tasted." It is more complex than many. It is rich and sweet like a good caramel. It has a complexity like a perfect pipe tobacco (remembering that pipe tobacco has a sweet, appealing aroma!). The sweet, smoky flavor is quite good.
More about Sagebrush Coffee
“At Sagebrush Coffee, we select only the finest, top grade coffee beans from around the world. But the real difference is in the roasting. We roast in micro batches and have a process that we feel pulls the best flavors out of the beans. We promise you the highest quality, freshest and...
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